This creamy, tacky hen wing dip packs all of the flavors of your favourite spicy buffalo hen wings with out the mess. Make it within the oven or sluggish cooker and serve it with crunchy chips, crudités, or any dippables you’d like.
This scorching hen wing dip is a heat and bubbly explosion of taste. It’s my newest baked dip obsession, loaded with melty cheese, juicy shredded hen, and buffalo scorching sauce with a number of different tasty condiments within the combine. When you love the style of spicy buffalo hen however aren’t too eager on getting your palms sticky, make this dip. It’s one of the best!
Why You’ll Love This Spicy Buffalo Rooster Wing Dip
It’s like consuming scorching wings with out the mess. Skip sticky fingers on sport day, and tuck a crunchy chip into this hen wing dip as a substitute. It has all of the sweet-spicy-tangy flavors of basic buffalo hen wings, and also you received’t have to fret if there are sufficient cocktail napkins to go round.
Make it two methods. I’ve baked this dip within the oven and made it as a one-pot recipe within the sluggish cooker for events, and it’s scrumptious each methods. You’ll be able to all the time switch it from the oven to the crock pot to maintain heat, too!
Fast and simple. It takes minutes to combine up the dip. If your loved ones is something like mine, you have already got components like wing sauce, ranch dressing, BBQ sauce, and cream cheese stocked within the fridge. Even if you happen to don’t, every part you’ll want to make this dip is available in grocery shops.
What You’ll Want
These are some notes on the components I take advantage of for my hen wing dip. I’ve seen a number of 5-ingredient recipes on the market, however I discover that including only a few extras, like honey mustard and BBQ sauce, takes this buffalo wing dip to a complete different stage! Check with the printable recipe card for the complete components checklist with quantities.
Cream Cheese – I like to recommend full-fat cream cheese. Convey it to room temperature forward of time in order that it’s simpler to combine.
Buffalo Wing Sauce – This may be any scorching wing sauce you’d like. My favourite is Frank’s RedHot® Wings. Be happy to decide on a spicy or milder sauce to fit your tastes.
Ranch Dressing and Seasoning – Select your most popular bottled dressing from the shop and a packet of seasoning combine, like Hidden Valley.
Honey Mustard – Just like the BBQ sauce, I take advantage of my home made honey mustard recipe, however store-bought works, too.
Blue Cheese – In my home, you’ll be able to’t have Buffalo hen with out blue cheese! I like to recommend a crumbly blue cheese, like Gorgonzola. You’ll want it for the dip and as a garnish. If blue cheese isn’t your factor, you’ll be able to skip it or substitute it with goat cheese, feta, and even blue cheese dressing to style.
Monterey Jack Cheese – You would additionally substitute shredded cheddar, Colby, or Pepper Jack cheese.
Rooster – Any cooked, shredded hen works nicely right here. I used a complete rotisserie hen and shredded it, however you may as well use leftover hen.
Inexperienced Onions – Chopped, for garnish.
Find out how to Make Rooster Wing Dip (Oven or Gradual Cooker)
We’ll begin with the oven instructions, and I’ve additionally included instructions for sluggish cooker hen wing dip under. Scroll right down to the recipe card for the printable directions.
Mix the cream cheese and seasonings.Add shredded hen and cheese.
Combine. Mix the cream cheese, sauces, blue cheese, and seasoning components in a bowl. Fold every part collectively till it’s evenly combined. Lastly, stir within the shredded hen and shredded cheese.
Stir all of it collectively.Fill the pan and bake.
Bake. Unfold the dip right into a greased 9×9″ baking dish. Then, bake at 350ºF for half-hour or till the cheese is bubbly.
Garnish and serve. Sprinkle further blue cheese crumbles and inexperienced onions over the baked buffalo hen dip, and serve whereas it’s heat. See under for extra solutions.
Gradual Cooker Technique
I like making this dip within the sluggish cooker at any time when we’re anticipating firm. It’s the right make-ahead appetizer! It’s as straightforward as combining all of the components (other than the inexperienced onions) in your sluggish cooker or crock pot. Stir all of it collectively and set it to prepare dinner on Low for 2-3 hours. Give it a remaining stir earlier than you garnish it with blue cheese and onions for serving.
Suggestions and Variations
Soften the cream cheese. When you overlook to take your cream cheese out of the fridge forward of time (I’ve been there), you’ll be able to soften it rapidly by unwrapping it and warming it within the microwave for a number of seconds. You need it mushy however not melted.
Use freshly shredded cheese. Whether or not you utilize Monterey Jack, cheddar, or one other melty cheese on this dip recipe, be certain that to grate it contemporary. Freshly shredded cheese melts higher than pre-shredded cheese (packaged cheese has a waxy preservative that retains it from melting easily).
No blue cheese? When you like blue cheese however can’t discover the true factor the place you might be, you’ll be able to attempt drizzling the highest of the completed dip with blue cheese dressing as a substitute. You would additionally add it to the dip, however begin with a small quantity and add to style.
Serving Ideas
I serve this hen wing dip heat from the oven with chips, crackers, and veggie sticks like celery and carrots. It’s even nice with soft pretzel bites! This wing dip is a enjoyable, straightforward appetizer to convey to events and potlucks, and it’s one of the simplest ways to take pleasure in all of the flavors of buffalo wings on sport day, minus the messy fingers. Serve it with extra occasion snacks like mini corn dogs or pigs in a blanket and cowboy caviar.
Storing and Reheating Leftover Dip
Refrigerate. Enable the dip to chill to room temperature, after which cowl and refrigerate it for as much as 3 days.
Reheat. Heat leftovers within the microwave, or you’ll be able to reheat the dip within the oven at 350ºF till it’s scorching once more.
This scorching hen wing dip packs all of the flavors of your favourite spicy buffalo hen wings, minus the sticky fingers. Make it within the oven or sluggish cooker!
8 ounces cream cheese, room temperature
1/2 cup buffalo wing sauce (I like Frank’s)
1/4 cup of ranch dressing
1/4 cup BBQ sauce
1/4 cup honey mustard sauce
1 (1-ounce) package deal ranch seasoning
1/3 cup blue cheese crumbles (plus extra to garnish)
2 cups shredded Monterey Jack cheese
3 – 4 cups shredded hen (I take advantage of 1 rotisserie hen)
1/4 cup chopped inexperienced onions
Preheat the oven to 350°F. Flippantly coat a 9×9 pan with cooking spray and put aside.
In a big bowl (or mixing bowl fitted with the paddle attachment), combine collectively the cream cheese, buffalo sauce, ranch dressing, BBQ sauce, honey mustard, ranch seasoning packet, and blue cheese. Stir till mixed.
Add within the shredded cheese and hen and stir to mix.
Unfold the combination into the ready dish and bake for half-hour or till bubbly.
Garnish with extra blue cheese crumbles if desired and inexperienced onions.
Serve heat with celery, carrots, chips, or crackers.
Gradual Cooker Technique
Place all of the components besides the inexperienced onions into the sluggish cooker and stir to mix. Prepare dinner on low for two – 3 hours. Stir once more to make sure all of the components are combined nicely.
Garnish with extra blue cheese and inexperienced onions if desired.
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